The gastronomie event 21st March                            Celebrating french food, @ LAZENBY'S & around the world 

More than 3000 registered chefs, and us 

Book your epicurean meal with us! A "French" set menu with wines pairing, £60

5th edition & 5th participation of Goût de / Good Franch held on March 21st 2017


#GOODFRANCE 2019 edition of Goût de / Good France is looking most auspicious. 

Goût de / Good France is the joyous celebration of the vitality of French cuisine. It is a hyphen between chefs of the world. It is also a true message of peace: Goût de France creates a dialogue within different cultures by providing them with a common language, that of French cuisine.


All restaurants styles are welcome, from Haute Cuisine to the quality Bistro. Each restaurateur will freely interpret his own version of a French menu, using his local and seasonal produce. Each menu will showcase a more responsible cuisine, more respectful of the planet's resources and of the diners' health.

Last years menu


Cocktail Aperitif « Pink St Tropez »


Trio d’entrées

Frogs legs in garlic,

 Smoked duck & chicory and walnut salad,

Queenies au vin blanc



« Blanquette de Veau »

A french classic - Veal ragout  in cream sauce with accompaniments



Trio of refined french cheeses from Maître Affineur Androuet Paris


Duo de desserts

« Ile Flottante » Floating Island & Mousse au chocolat à la Menthe Pastille

Each course will be paired with a different French wine ( 100ml)


 (donation goes to the Scarborough RNLI)

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