Our specials board is written daily, with a selection of

starters and main courses to compliment our varied menu

 

 

Starters

 

Charcuterie

Spanish cured meat selection accompanied

with tapenade and mixed olives

8.75 for one / 14.95 for two to share

 

Soup

Homemade butternut squash soup, sprinkled Stilton cheese

6.95

 

Lazenby ‘s Crab Cakes

Our signature home made Crab cakes,

with New England spices

served with our own tartar sauce

8.25

 

Garlic Mushrooms

Mushroom in garlic, with Iberic cured ham,

poached egg and served on toast

8.25

 

Serrano Ham

Serrano Ham, Vine Tomatoes & Di-Buffala Mozzarella

8.75

 

 Buffalo Wings

New York Style chicken wings in our own spicy sauce

accompanied with classic blue cheese dip

7.95

 

Whitebait

Lightly fried crispy whitebait (small whole fish)

served with our own tartar sauce

7.95

 

Goat’s Cheese

Grilled goat’s cheese with drizzled honey, served on toast,

mixed leaf and pine nut salad

7.50

 

Main Courses

 

Crab Crusted Hake

Fillet of Hake topped with Crab served on a bed of creamed leeks

14.95

 

Scallops, King Prawns and Chorizo Linguini

Pan fried scallops, king prawns and chorizo on a bed of Linguini with

sundried tomatoes, basil, pine nuts, garlic and olive oil

16.95

 

Mussels Marinière

A generous helping of “Moules Frites” in a white wine sauce,

13.95 (with French fries) or 6.95 (starter)

 

Mussels à La Crème

Mussels in a white wine, garlic and cream sauce,

14.95 (with French fries) or 7.50 (starter)

 

Sea Bass

Pan-fried sea bass fillets served with a

tomato provençale sauce and grained mustard mash

15.95

 

Pork Fillet

 Grained Mustard Sauce or Mushroom Sauce

Slices of tender pork fillet, your choice of sauce

sautéed potatoes and green vegetables

14.95

 

Linguini (V)

Linguini with sundried tomatoes, basil, pine nuts, garlic and olive oil

11.95

 

Duck

Duck confit (slow cooked) à l’orange, mashed potatoes,

green bean & bacon barrel

15.95

 

From the Grill

 

The original

Lazenby Burger

Homemade 6oz gourmet burger,

smoked bacon, mature cheddar cheese, homemade fries,

with Lazenby’s own beer battered onion rings

13.95

 

LAZENBY’S STEAKS

 

Prime beef sourced in Yorkshire

from Sykes House Farm, Wetherby

 

8oz. Rump Steak

17.95

10oz. Sirloin Steak

20.95

6oz. Fillet Steak

26.50

500gm. T Bone Steak

28.50

 

All the above are served with homemade fries,

 grilled tomato and mushroom and

Lazenby’s own beer battered onion rings.

 

 Lamb Chops

Char-grilled lamb chops, cooked pink

served with green vegetables, new potatoes and minted gravy

14.95 (for two chops) / 17.50 (for three chops)

 

Lazenby’s

Homemade Bistro Desserts

 

Chocolate Fondant

Molten gooey chocolate fondant, vanilla ice cream

6.75

 

Lazenby’s Crème Brûlée

Classic bistro dessert vanilla crème brûlée

5.95

 

Orange “à la grand-mere”

Finely sliced fresh oranges, drizzled with honey and

orange blossom and sprinkled with fresh mint and cinnamon

5.75

 

La Parisienne

Our very own Financier (ground almond cake) split

& filled with fresh red fruits and whipped cream

6.95

 

Lazenby’s Verrines  -

Small glasses filled with dessert

Belgian Chocolate Orange Mousse

or

Lemon curd and Fromage frais

4.95

 

New York Cheesecake

Our very own baked vanilla cheesecake recipe,

inspired by the finest steakhouses and delis in the US

7.50

 

Caramelized Pineapple Carpaccio

Thinly sliced fresh pineapple, caramelized

and accompanied with vanilla ice cream

6.95

 

Cheeseboard

Cheese served with Spanish quince paste, walnuts, celery and grapes

Duo of cheeses 6.95 / Trio of cheeses 8.50

 

Ask a member of staff for any special request GF, vegetarian, vegan.

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